M02 Cider Yeast

A high ester-producing cider strain imparting wonderful flavor depth, revealing the full fruit potential. Makes exceptionally crisp, flavorsome and refreshing ciders.

Suitable for brewing all types of cider.

Attenuation:  High

Flocculation:  High

Usage Directions:  Sprinkle contents directly on up to 23 L (6 US Gal) of juice. Ferment at 18-24 degrees C (64-75 degrees F) for best results.