West Abbey Ale Liquid Yeast

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  • Regular price $12.95


This strain produces balanced intensity of fruity esters and phenolics, and can be used for high gravity ferments.

Attenuation Temperature Diastatic Fermentation Rate Suitable Beer Types
74-86% 20-25C
No High
Balanced Belgian styles.
Flocculation Alcohol Tolerance Phenolic Biotransformation Flavour Description
Medium High
Yes High
Balanced fruitiness, Baking Spice