Accentuates malt character with a reliable fermentation profile, good flocculation and diacetyl reduction.
| Attenuation | Temperature | Diastatic | Fermentation Rate | Suitable Beer Types |
| 72-82% | 10-15C | no | Medium | For all types of lagers. |
| Flocculation | Alcohol Tolerance | Phenolic | Biotransformation | Flavour Description |
| Medium-High | Medium-High |
No |
Low | Balanced, clean |