Berliner Brett 1 Liquid Yeast

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  • Regular price $12.95

A Brettanomyces anomalus strain from a ~40 year old bottle of Hochschule Berliner Weisse. Works well in traditional style Berliners, and anywhere subtle, refined Brett character is desired. The fruit profile tends toward citrus and white wine. This strain is sold in secondary pitch rates only.


Attenuation Temperature Diastatic Fermentation Rate Suitable Beer Types
Low 18-24C
N/A Very Low Traditional Berliners, subtly funky beers
Flocculation Alcohol Tolerance Phenolic Biotransformation Flavour Description
Medium-Low High Yes
No data
Citrus, White Wine, Subtle Funk